Salsiccia alla Pizzaiola
€6.00
(€6.00 500 gr)
VAT included
The sausage alla pizzaiola is an all-Sicilian variant of the classic sausage, with the addition of ingredients to the dough such as tomato, cheese and spring onion. Since it is already exceptionally seasoned inside, the pizzaiola sausage can be eaten simply grilled or roasted in a pan. In both cases, cooking at the right point favors the melting of the internal cheese, giving a truly exhilarating taste experience. Try our Sausage alla Pizzaiola from "Le Bontà di Villa Dafne" now.
9211
44 Items
Data sheet
- Packaging
- Vacuum-packed
- Origin
- Sicily
- Energy
- 346 kcal
- total Fat
- 31 g
- Saturates
- 11 g
- Carbohydrates
- 0,7 g
- Sugars
- 0 g
- Fibers
- 0 g
- Proteins
- 14 g
- Salt
- 0,73 g
- Characteristics
- Gluten free
Specific References
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The sausage alla pizzaiola is an all-Sicilian variant of the classic sausage, with the addition of ingredients to the dough such as tomato, cheese and spring onion. Since it is already exceptionally seasoned inside, the pizzaiola sausage can be eaten simply grilled or roasted in a pan. In both cases, cooking at the right point favors the melting of the internal cheese, giving a truly exhilarating taste experience. Try our Sausage alla Pizzaiola from "Le Bontà di Villa Dafne" now.
