Passivento Rosso Barone...
Intense, balanced, round, it has adopted the oenological innovation of appassimento for the...
(€6.00 500 gr)
Fresh Country Sausage is the classic and timeless pork-based preparation. The pork cuts used are shoulder, leg and bacon. After deboning and trimming, they are minced with the cutter and mixed with salt, pepper and wild fennel seeds, as tradition dictates. Finally, the mixture is stuffed into natural casing. It is one of the most versatile products in the kitchen, perfect for grilling or roasting, for cooking in the oven or in a pan, or even to make with sauce and potatoes, and last but not least, as an ingredient for delicious first courses. In any case, success is guaranteed. We make it every day, without adding colorants or preservatives, to always guarantee the highest quality, freshness and authenticity on your tables.
Intense, balanced, round, it has adopted the oenological innovation of appassimento for the...
A rich and powerful yet finely balanced red, the pinnacle of Barone Montalto's oenological...
Prized, sumptuous and elegant, this international grape variety finds the perfect habitat in...
A red grape variety historically cultivated on the island, Nerello Mascalese is a native that...
This wine is part of the "I Tesori" collection of the Feudo Disisa winery, in the Monreale...
Sicilian Pork Capocollo is one of the noblest cuts of pork. Capocollo is also called coppa or...
(€3.25 250 gr)
Sicilian Pork Fillet is one of the noblest cuts of pork. It is an ideal cut of meat for a...
(€10.00 700 gr)
Arista di Maialino Siciliano is one of the noblest cuts of the pig. It is nothing more than...
(€3.25 250 gr)
Sicilian Pork Tips are ideal for grilling... there will be those who prefer the grill and...
(€2.75 250 gr)
Sicilian Pork Chops are ideal for grilling... there will be those who prefer the grill and...
(€3.50 200- 250 gr)
Our Sicilian Pork Slices are tender and tasty and are ideal for any preparation: they can be...
(€3.25 250 gr)
Palermitan Pork Rolls are a tasty second course that is ready to cook. Bake them for 20-30...
(€1.63 1)
Sicilian Pork Fillet is one of the noblest cuts of pork. It is an ideal cut of meat for a...
(€8.00 per mezzo filetto)
The sausage alla pizzaiola is an all-Sicilian variant of the classic sausage, with the...
(€6.00 500 gr)