Our Pear and Cinnamon jam is a delicious preserve made with fruit and sugar, ideal for your...
(€6.00 220 gr)
Our Prickly Pear and Quince Jam is a delicious preserve made with fruit and sugar, ideal for...
(€6.00 220 gr)
Coppa is one of the most important cured meats of the Italian tradition. It is produced from...
(€5.00 200 gr)
Sicilian Suckling Lamb is born from sheep of native Sicilian breeds in an area between the...
(€7.00 250 gr)
Arista di Maialino Siciliano is one of the noblest cuts of the pig. It is nothing more than...
(€3.25 250 gr)
Our Sicilian Pork Slices are tender and tasty and are ideal for any preparation: they can be...
(€3.25 250 gr)
Sicilian Pork Capocollo is one of the noblest cuts of pork. Capocollo is also called coppa or...
(€3.25 250 gr)
Busiate are a type of typical Sicilian pasta, coming in particular from the province of...
(€3.50 500 gr)
The meeting of the king of Sicily with the king of international red grape varieties leads to...
The Sicilian Thistle honey from “Le Bontà di Villa Dafne” is rich in minerals such as zinc,...
(€6.00 220 gr)
Breakfast Biscuits are made according to an ancient recipe of Grandma Giovanna. Only eggs,...
(€2.50 250 gr)
Artichokes in oil are part of the preserves of the Sicilian tradition. In spring, once ripe,...
(€8.00 390 gr)
Mushrooms in oil are part of the preserves of the Sicilian tradition. First of all, the...
(€8.00 390 gr)
The Veal Ragout of "Le Bontà di Villa Dafne" is a recipe of our tradition. The preparation is...
(€9.00 390 gr)
Tuma is a typical Sicilian cheese. Commonly, the term "tuma", or "toma", indicates a fresh...
(€2.80 200 gr)
Sicilian Pork Fillet is one of the noblest cuts of pork. It is an ideal cut of meat for a...
(€10.00 700 gr)
The Cannolo Siciliano is the most famous dessert of the traditional Sicilian pastry. Although...
