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  • Origin: Italy
  • Origin: Sicily
  • Characteristics: Fresh
  • Characteristics: Low-fat

Veal morsels for stew

Veal morsels are ideal for a classic and timeless stew to be cooked with potatoes or a mix of...

€4.50

(€4.50 250 gr)

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Sicilian suckling lamb

Sicilian Suckling Lamb is born from sheep of native Sicilian breeds in an area between the...

€7.00

(€7.00 250 gr)

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Slices of Sicilian Pork

Our Sicilian Pork Slices are tender and tasty and are ideal for any preparation: they can be...

€3.25

(€3.25 250 gr)

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Sicilian Pork Capocollo

Sicilian Pork Capocollo is one of the noblest cuts of pork. Capocollo is also called coppa or...

€3.25

(€3.25 250 gr)

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Busiate fresh pasta

Busiate are a type of typical Sicilian pasta, coming in particular from the province of...

€3.50

(€3.50 500 gr)

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Sicilian Pork Loin

Arista di Maialino Siciliano is one of the noblest cuts of the pig. It is nothing more than...

€3.25

(€3.25 250 gr)

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White yogurt to drink

Our yogurt is a food that is obtained by fermentation of cow's milk by specific lactic acid...

€1.00

(€1.00 200 gr)

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Tuma Fresca

Tuma is a typical Sicilian cheese. Commonly, the term "tuma", or "toma", indicates a fresh...

€2.80

(€2.80 200 gr)

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Fresh Pasta Olive Leaves

Olive leaves are a tasty shape of fresh homemade pasta, with a simple, but elegant and refined...

€3.50

(€3.50 500 gr)

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Fresh Pasta Tagliatelle

Tagliatelle are an ancient shape of long fresh pasta, they fall into the category of egg...

€3.50

(€3.50 500 gr)

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Gemelli fresh pasta

The "Gemelli" is a pasta shape characterized by a twisted shape and a good intensity on the...

€3.50

(€3.50 500 gr)

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