(€3.50 500 gr)
Have you ever tasted our macaroni? Maccheroncino is a simple pasta, made with 100% Sicilian ingredients and which lends itself to countless recipes. We recommend you try it together with our ready-to-eat sauce with the "Segreto di Cozzo di Cicero". And if you are a true connoisseur, once you have put the pasta on the plate, you can add a generous sprinkling of toasted breadcrumbs (aka: "crumb atturrata") on top, which will give a real "touch of class" to your first course with an all-Sicilian character ... we can already smell it. What about you? What are you waiting for to try it? You can only find it here at "Le Bontà di Villa Dafne".
Salted ricotta is a typically summer and absolutely traditional product. After production,...
(€8.00 400 gr)
The Siccagno di Sicilia Ready-Made Tomato Sauce is ready for you. During the preparation it is...
(€3.50 446 gr)
The Pic Pac Cherry Tomato Ready Sauce is a typical Palermo recipe. The pic-pac or...
(€8.00 390 gr)
The Veal Ragout of "Le Bontà di Villa Dafne" is a recipe of our tradition. The preparation is...
(€9.00 390 gr)
The Pork and Wild Fennel Ragout of "Le Bontà di Villa Dafne" is a recipe of our tradition. The...
(€9.00 390 gr)
The Ready Sauce "Al Segreto di Cozzo di Cicero" is a recipe for an excellent pasta dish. It...
(€8.00 390 gr)
Olive leaves are a tasty shape of fresh homemade pasta, with a simple, but elegant and refined...
(€3.50 500 gr)
Ravioli stuffed with eggplant are prepared with the traditional recipe of egg pasta, its...
(€6.50 500 gr)
Tagliatelle are an ancient shape of long fresh pasta, they fall into the category of egg...
(€3.50 500 gr)
The "Gemelli" is a pasta shape characterized by a twisted shape and a good intensity on the...
(€3.50 500 gr)
Busiate are a type of typical Sicilian pasta, coming in particular from the province of...
(€3.50 500 gr)
Pappardelle is a type of versatile fresh pasta prepared at home. They can be seasoned in a...
(€3.50 500 gr)
Have you ever tasted our macaroni? Maccheroncino is a simple pasta, made with 100% Sicilian ingredients and which lends itself to countless recipes. We recommend you try it together with our ready-to-eat sauce with the "Segreto di Cozzo di Cicero". And if you are a true connoisseur, once you have put the pasta on the plate, you can add a generous sprinkling of toasted breadcrumbs (aka: "crumb atturrata") on top, which will give a real "touch of class" to your first course with an all-Sicilian character ... we can already smell it. What about you? What are you waiting for to try it? You can only find it here at "Le Bontà di Villa Dafne".
