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Salsiccia Pasqualora is a typical Sicilian cured sausage. It is a pork butchery product...
(€8.00 300 gr)
Seasoned green olives, also known as "Cunzate Green Olives", are part of the Sicilian...
(€2.80 200 gr)
Sicilian Pork Tips are ideal for grilling... there will be those who prefer the grill and...
(€2.75 250 gr)
Black olives in balsamic vinegar are a delicious seasoned version of the classic "passuluna"...
(€2.80 200 gr)
Our salami is made only with the best cuts of pigs from our farms. It is the classic salami to...
(€7.00 350 gr)
Sicilian Savoyards are large oval-shaped biscuits, very soft and fragrant, ideal to be soaked...
(€4.00 500 gr)
The meeting of the king of Sicily with the king of international red grape varieties leads to...
Breakfast Biscuits are made according to an ancient recipe of Grandma Giovanna. Only eggs,...
(€2.50 250 gr)
Rolled Pancetta is a tasty cured meat produced with the girth of our pigs. The pork belly, in...
(€3.00 200 gr)
Cucunci is the caper plant, and is known to survive in places with little or no water, and has...
Zibibbo has its roots in the civilization of Ancient Egypt, where it is said to have been...
A red grape variety historically cultivated on the island, Nerello Mascalese is a native that...
Elegance and minerality are the distinctive elements of “Frappello”, the legacy of two vines...
This wine is part of the "I Tesori" collection of the Feudo Disisa winery, in the Monreale...
Complex, tannic and full-bodied, it is a rich and generous wine, a true expression of this...
Pleasantness, aromaticity. The "Zolì" by Caruso & Minini expresses, in an authentic way,...
A powerful, versatile wine, pure Perricone, a black grape variety that has long been...
