The milk from our farm is a fresh and genuine product because our animals are raised in full compliance with welfare conditions and with quality nutrition, 365 days a year.
We shape our milk, transforming it into the great cheeses of excellence of the Sicilian tradition. From fresh ones like provole and primosale to aged ones like Canestrato, Caciocavallo, Nero di Sicilia, up to the inevitable fresh ricotta, the undisputed queen of Sicilian dairy products.
Capolavori senza tempo, i formaggi e la ricotta Le Bontà di Villa Dafne arrivano direttamente a casa tua. Gustali in compagnia dei tuoi amici o della tua famiglia.
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Sweet inside and salty on the outside, it is the classic fresh cheese, ideal for all...
(€2.80 200 gr)
Ricotta is the fresh product, typical of Sicilian dairy art, creamy and very soft, pearl white...
(€5.00 500 gr)
Tuma is a typical Sicilian cheese. Commonly, the term "tuma", or "toma", indicates a fresh...
(€2.80 200 gr)
Sweet inside and salty on the outside, it is the classic fresh cheese, ideal for all...
(€3.00 200 gr)
Sweet inside and salty on the outside, it is the classic fresh cheese, ideal for all...
(€3.00 200 gr)
Sweet inside and salty on the outside, it is the classic fresh cheese, ideal for all...
(€3.20 200 gr)
The first written testimony of the term “caciocavallo” dates back to 1350 in a novel by...
(€3.40 200 gr)
Provola dei Monti Sicani i is a fresh stretched curd cheese. The consistency is soft and the...
(€8.50 400 gr)
Smoked Provola dei Monti Sicani is a fresh stretched curd cheese. The consistency is soft and...
(€8.50 400 gr)
Have you ever tried a cheese salad? Try this tasty recipe based on primo sale, marinated with...
(€3.00 200 gr)
Our Mozzarella Fior di Latte della Valle del Torto is soft and tasty and is produced...
(€3.60 200 gr)
Our Burrata from Monti Sicani is produced exclusively with milk from our cows raised with the...
(€4.50 200 gr)
Fiore Sicano is a cheese produced exclusively with cow's milk, with a soft paste and a bloomy...
(€3.90 200 gr)
The first written evidence of the term “caciocavallo” dates back to 1350. Its name derives...
(€4.00 200 gr)
The name derives from the Latin “canistrum” which indicates the basket used for the...
(€4.00 200 gr)
Salted ricotta is a typically summer and absolutely traditional product. After production,...
(€8.00 400 gr)
Nero di Sicilia cheese is a typical Sicilian cheese. It is a compact...
(€4.00 200 gr)
