A versatile vine of French origin, cultivated all over the world, it has also adapted very well to Sicilian climatic conditions, bringing spicier and rounder characteristics to the fruit.
Baron Montalto explores the Belice Valley, in the Trapani hinterland. A historical territory of connection of civilizations, Sicily is a unique region where the strength of elements and cultures permeates every corner. Ancestral nature, cultural stratifications, scents of sea and land, salt and altitude, volcanoes and art. The southwestern part of the island is our home: here we rediscover and interpret the historic vines typical of this noble land with an eye to the future. The Sicilian vineyard is among the largest in Italy, and conquers the first place in the extension of organic.
Sicilian Pork Chops are ideal for grilling... there will be those who prefer the grill and...
(€3.50 200- 250 gr)
Sicilian Pork Fillet is one of the noblest cuts of pork. It is an ideal cut of meat for a...
(€10.00 700 gr)
Mortadella is a large sausage, and although it originates from Bologna, we have developed our...
(€3.00 200 gr)
The Pork and Wild Fennel Ragout of "Le Bontà di Villa Dafne" is a recipe of our tradition. The...
(€9.00 390 gr)
Prized, sumptuous and elegant, this international grape variety finds the perfect habitat in...
Pleasantness, aromaticity. The "Zolì" by Caruso & Minini expresses, in an authentic way,...
Complex, tannic and full-bodied, it is a rich and generous wine, a true expression of this...
Lively and elegant, it is a perfect marriage between the king of Sicilian white grape...
Elegant and fruity, it expresses the warm and Mediterranean heart of Sicily, making freshness...
Intensity, elegance. The “Lillo” by Caruso & Minini tells the story of the biodiversity of...
Cucunci is the caper plant, and is known to survive in places with little or no water, and has...
Elegance and minerality are the distinctive elements of “Frappello”, the legacy of two vines...
Zibibbo has its roots in the civilization of Ancient Egypt, where it is said to have been...
A wine that goes perfectly with the dishes of Mediterranean cuisine, ample in its...
Fresh, floral and fruity, it has adopted the oenological innovation of appassimento for the...
Cucunci is the caper plant, and is known to survive in places with little or no water, and has...
Cucunci is the caper plant, and is known to survive in places with little or no water, and has...
A red grape variety historically cultivated on the island, Nerello Mascalese is a native that...
It is part of the line "The Treasures of the Feudo Disisa winery, in the territory of...
A Sicilian expression of an international grape variety, this viognier is a wine with unique...
A versatile vine of French origin, cultivated all over the world, it has also adapted very well to Sicilian climatic conditions, bringing spicier and rounder characteristics to the fruit.
